I serve this on top of Cheddar Mash Recipe #164125, for a lighter meal serve the chicken on plain boiled rice instead. Cooking time includes leaving to marinate.
Author: samcp4
Make and share this Apricot Honey Chicken Poupon recipe from Food.com.
Author: belong64
Make and share this Simmered Tomato and Basil Chicken recipe from Food.com.
Author: Jens Kitchen
Make and share this Chicken Fajita Pasta recipe from Food.com.
Author: billikers
Make and share this Exotic Chicken Kebabs recipe from Food.com.
Author: Lorrie in Montreal
From Weight Watchers International Cookbook. This book does not list the nutritional information so I don't know the exact number of points. By the ingredients, my guess would be 4-6 points.
Author: mariposa13
Make and share this Wood's Baked B Q Chicken recipe from Food.com.
Author: Carols Kitchen
Griddled spiced chicken and a crunchy flavour-packed salad make fuss-free preparation and easy eating.
Author: English_Rose
Chicken salad is my favorite luncheon dish, whether on a tearoom salad plate or simply on sandwich bread or rolls. This recipe has been altered to suit my love of pecans, too. Hope you find it delicious,...
Author: eHelen
This delicious recipe was given to me by my aunt. Note: As of Nov 3, 2008, I've revised the recipe and directions so as to make them more clear on the advise of one of the reviewers. I've added an approximate...
Author: Dreamer in Ontario
Make and share this Sweet Chilli Chicken recipe from Food.com.
Author: Sackville
This is one of my favorite Cantonese dishes. I got this from an Australian Women's Weekly cookbook that I've had and loved for years. The original recipe called for deep frying, which you can certainly...
Author: Semra22
Make and share this Low Calorie Tandoori Inspired Chicken recipe from Food.com.
Author: LikesItHot
This is a great recipe that can be used as a hot appetizer (tapa) or can be served as a main dish. It has been adapted for North American/Northern European taste from "The Tapas Cookbook". I often serve...
Author: An American in Spain
This is a delicious crock pot recipe that I found on this site, but adapted it to my own tastes. It smells great while it is cooking! After cooking it for 3 hours, I took out the chicken and placed it...
Author: BeccaB3c
This is a delicious marinade for chicken that is fat free and sodium free. I use it on boneless/ skinless chicken breasts, marinate overnight, then grill on my George Foreman. Very tasty.
Author: BETHANY T.
Make and share this Artichoke Stuffed Chicken Breasts recipe from Food.com.
Author: afr0bunny
Make and share this Mushroom-Stuffed Chicken Breasts recipe from Food.com.
Author: gailanng
From Weight Watchers All-Time Favorites which I borrowed from my friend's daughter, Alex. Don't want to lose this. You can marinate this too. 6 points per serving.
Author: Oolala
Make and share this Fiji Islands Chicken recipe from Food.com.
Author: ElaineAnn
This chicken is so full of flavour it is great as is, I served mine with a subtle lemon, mustard sauce which was lovely. If you are after a quick light meal that tastes great, scrap the cakes and just...
Author: The Flying Chef
Make and share this Flash Roasted Crispy Ranch Chicken recipe from Food.com.
Author: Chef mariajane
You'll love the fruity taste of this chicken and sweet potato combo. You will also the love the ease of preparing it in a slow cooker. Serve over rice.
Author: carolinafan
These are great kebabs. The curry flavouring is very delicate and there is just a hint of sweetness. Oh...can't wait...These are wonderful grilled on the BBQ and served with steamed jasmin rice and fresh...
Author: Baby Kato
I developed this recipe after seeing one that was similar, but did not have tomatoes, scallions and green pepper in it. My husband normally does not like feta cheese very much, but really liked the tang...
Author: Mareesme
I developed this while trying to create a crockpot friendly Chicken dish made with ingredients similar to those in some Moroccan and Syrian recipes I've seen... I needed something I could prepare in bulk...
Author: farrangel
Make and share this Grilled Lemon Chicken Salad recipe from Food.com.
Author: LMillerRN
Putting the sage butter under the skin will keep the breasts moist and adding a wonderful taste. Very Easy!
Author: Timothy H.
Make and share this Mustard Basil Baked Chicken recipe from Food.com.
Author: Parsley
Make and share this Chicken and Prosciutto Skewers recipe from Food.com.
Author: English_Rose
Make and share this Italian Shrimp 'n' Pasta recipe from Food.com.
Author: Jazz Lover
I use a rotisserie chicken from the store to speed things up. It will take an hour off your cooking time if you do this. Source: Family Fun
Author: Charlotte J
I made this one night when I needed to use up some Ricotta cheese and it was actually quite good and super easy enjoy!
Author: jeterzbaby
This creamy, spicy sauce is a nice change from the traditional, tomato based pasta sauces. Just add a nice salad, some bread, and you've got a great meal that's good enough for company and can be on the...
Author: Geema
Make and share this Yummy Parmesan Chicken Fingers recipe from Food.com.
Author: Lorrie in Montreal
Make and share this Chicken Yogurt Marinade (Great for Freezing!!! ) recipe from Food.com.
Author: StarOfWhiteLight
Make and share this Sauteed Chicken With Caraway and Cream recipe from Food.com.
Author: CookingONTheSide
It was 1991 and for a few years I had been a semi-serious, self-taught student of cooking. I knew that the only way to "really do it" was to experiment. So, I went to the store and planned out my first...
Author: ATM 67
Make and share this Chinese Lemon Chicken recipe from Food.com.
Author: t_ballet
Make and share this Mediterranean Chicken Tortellini Salad recipe from Food.com.
Author: Chris Reynolds
This is coming from memory, but it was originally found in a cooking light cookbook. It was always a favorite when I made it. This is also a double recipe if I remember correctly.
Author: Nooney
Bacon wrapped, sweet but spicy, bite-sized chicken. So easy and a perfect finger food or main course.
Author: wittlebit83
Make and share this Light Healthy Grilled Chicken and Vegetables recipe from Food.com.
Author: CathWithKids
We eat lots and lots of chicken. I got sick of making the same chicken recipes so I created this. It is pretty healthy and is packed with flavor. Goes perfect on top of rice.
Author: Beachbunnymom
Make and share this Pico De Gallo Chicken recipe from Food.com.
Author: jahoey
Make and share this Breast of Chicken ALaska recipe from Food.com.
Author: Ceezie
I found this recipe in the weekly circular of our local newspaper. It's crispy, crunchy, and low in fat.
Author: Chris Reynolds
An easy meal, just throw everything in the crock pot and cook, one of my family's favorite crock pot meals!
Author: Kittencalrecipezazz
Make and share this Slow Cooker Honey Pecan Chicken recipe from Food.com.
Author: Broke Guy